​​Just in time for National Wine Day this weekend, Master Sommelier Andrea Robinson sat down to dish on all things wine – from favorite pairings and guilty pleasures to the behind-the-scenes work that goes into picking the best pours for Delta's wine program. The brains behind Delta's wine selections since ...

LONDON - Delta has scooped Silver in the Fortified/Sweet Wines category at the prestigious U.K. Cellars in the Sky 2016 awards. The winning Cálem 10 Year Old Tawny Port was served in the Delta One cabin as part of Delta’s winter wine program, selected by Master Sommelier Andrea Robinson. Now ...

Flavors of spring arrived to international Delta One on March 1 as winter menus rotate out and are replaced with new spring menus, bringing seasonal dishes with healthful, locally sourced ingredients to Delta One customers on transoceanic flights. As Delta One customers enjoy the latest culinary creations from Delta’s partner ...

A carefully curated wine selection that pairs well and is palatable to a global and discerning audience takes skill. Crafting a wine program for an airline like Delta with vintages sourced from wineries as diverse as the carrier’s customers, that’s another story. For Delta’s Master Sommelier Andrea Robinson, creating a ...

Delta will introduce the Delta Winemaker Series on all transcon flights beginning Sept. 1, 2012, offering customers in BusinessElite a unique selection of California wines on flights connecting New York's John F. Kennedy International Airport to Los Angeles International Airport and San Francisco International Airport. "We know our transcon customers ...