A behind-the-scenes look at a Gate Gourmet kitchen in Atlanta to see how food is prepared, packaged, and delivered to customers at 30,000 feet.
The changing of the seasons brings refreshed menus and new snack options to the skies.
​​As the airline celebrates its 20-year commitment to supplier diversity, Brown Estate wines will be served on select Delta flights, an idea that came from a Delta employee.
Pre-select will expand to include mainline First Class flights* where meals are offered.
Delta One customers flying these routes who aren't enrolled in SkyMiles are now eligible to participate in the program — all that's needed is a valid email address listed in their flight booking.
Delta continues to take in-flight dining to new heights by expanding international chef-designed meals and updating the domestic Flight Fuel menu for summer.
Downlad as PDF.
Delta is pushing in-flight culinary experiences to new heights with an overhaul of its Main Cabin and Delta One international offerings, beginning March 1.
Global airline continues investing in Asia-Pacific with regionally sourced cuisine.
A nutritionist known as the Diet Detective praised the airline's commitment to health-conscious food in its Flight Fuel menu.

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