May. 23, 2019
The brains behind Delta's wine selections since 2007, Robinson is one of only 33 women worldwide to hold the title of Master Sommelier.
Mar. 29, 2019
A behind-the-scenes look at a Gate Gourmet kitchen in Atlanta to see how food is prepared, packaged, and delivered to customers at 30,000 feet.
Mar. 1, 2019
The changing of the seasons brings refreshed menus and new snack options to the skies.
Feb. 26, 2019
As the airline celebrates its 20-year commitment to supplier diversity, Brown Estate wines will be served on select Delta flights, an idea that came from a Delta employee.
Feb. 4, 2019
Pre-select will expand to include mainline First Class flights* where meals are offered.
Sep. 24, 2018
Delta One customers flying these routes who aren't enrolled in SkyMiles are now eligible to participate in the program — all that's needed is a valid email address listed in their flight booking.
Apr. 24, 2018
Delta continues to take in-flight dining to new heights by expanding international chef-designed meals and updating the domestic Flight Fuel menu for summer.
Mar. 1, 2018
Delta is pushing in-flight culinary experiences to new heights with an overhaul of its Main Cabin and Delta One international offerings, beginning March 1.
Feb. 8, 2018
Global airline continues investing in Asia-Pacific with regionally sourced cuisine.
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