article  |  Food & Beverage
Fast-fine Greek cuisine from San Francisco-based Souvla and American classics from New York’s Union Square Events will be the latest to join Delta’s onboard offerings.
Sept. 15, 2021, 11:45 a.m.
article  |  Customer Experience
As the weather grows colder, Delta’s onboard menu is heating up with fresh, seasonal selections and an expansion of the airline’s popular pre-select meal program. Following rave reviews in initial markets, starting Dec. 6, Delta will expand its popular pre-select meal program to include all outbound and inbound Delta One ...
Dec. 3, 2018, 10 a.m.